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Cranberry Apple Cider Moscow Mule

Cranberry apple cider Moscow mule combines vodka, apple cider, cranberry juice, and fresh lime in a chilled copper mug. Ginger beer adds a fizzy finish, with a thin apple slice for garnish.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Course: Drink
Cuisine: American
Calories: 190
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup ice
  • 1.5 fl oz vodka
  • 2 fl oz apple cider
  • 1 fl oz cranberry juice cocktail
  • 0.5 fl oz lime juice fresh
  • 3 fl oz ginger beer chilled
  • 1 apple thin slice, for garnish

Equipment

  • 1 12-ounce copper mug or glass

Method
 

  1. Fill a 12-ounce copper mug or glass with the ice.
  2. Add the vodka, apple cider, cranberry juice cocktail, and lime juice, then stir to combine.
  3. Top with the ginger beer, stir gently, and garnish with the apple slice.

Notes

For the liveliest fizz, add the chilled ginger beer just before serving. Store any mixed leftovers covered in the refrigerator for up to 1 day; freezing is not recommended. For a nonalcoholic version, swap in nonalcoholic vodka.