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Slow Cooker Apple Cider with Orange and Cinnamon

Slow cooker apple cider with orange and cinnamon gently warms with citrus and spice until steaming and fragrant. Strain it before serving warm for a clear, cozy drink.
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Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings: 8 servings
Course: Drink
Cuisine: American
Calories: 130
Ingredients Equipment Method Notes

Ingredients
  

  • 8 cup apple cider
  • 1 orange medium, sliced
  • 4 cinnamon sticks
  • 1 tsp whole cloves

Equipment

  • 1 6-quart slow cooker

Method
 

  1. Pour the apple cider into a 6-quart slow cooker and add the orange slices, cinnamon sticks, and whole cloves.
  2. Cover and cook on LOW for 3 to 4 hours or HIGH for 1 1/2 to 2 hours, until steaming and fragrant.
  3. Strain out the orange and spices, then serve warm.

Notes

For a clear drink, strain out the orange and spices before serving. Refrigerate leftovers for up to 3 days; freezer: yes, for up to 3 months.